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- 0.1 Humble House SAUERKROCK Fermentation Crock Jar 2 Liter in Traditional Brown - Stoneware Sauerkraut Crock for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 1/2 Gallon Ceramic Fermenter with Fully Glazed Weights, Lid, and Pounder
- 0.2 Glass Jar with Lid Fermentation Jar, Traditional Fermenting Kit Crock with Water Seal Airlock Lid, Pickle Jar for Pickles Kimchi, Sauerkraut, Wine Brewing Kombuch Vegetables, Thickening 2.5L
- 0.3 Seeutek Fermentation Crock Jar 10 Liter / 2.6 Gallon - Stoneware Pot for Fermenting, Pickling Kimchi, Pickles, Vegetables, Kombucha - Glazed Ceramics Fermenter with Stone Weights, Lid
- 0.4 Jillmo Fermentation Jar, 2 Liter Fermentation Kit with Fermenting Weights and Airlocks, 2 Pack
- 0.5 Razorri Comodo Ceramic Fermentation Crock - 2 Liter (0.5 Gallon) Traditional Water-Sealed Jar with Glazed Weights - Fermenter for Kombucha, Sauerkraut, Kimchi, Pickles (Umber Brown)
- 0.6 Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 1/2 Gallon Ceramic Fermenter with Weights, Lid and Pounder
- 0.7 E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid Round (3.1 gal/ 12L)
- 0.8 E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 0.45 gal/ 1.7L)
- 0.9 TOMO Fermentation Crock with Weights - Ceramic Sauerkraut Pickling Crock - Stoneware Kombucha Brewing (7L)
- 0.10 Glass Jar with Lid Fermentation Jar, Wide Mouth Large Fermenting Kit Crock with Water Seal Airlock Lid, Pickle Jar for Pickles Kimchi, Sauerkraut, Kombuch Vegetables Wine Brewing, Thickening 2.5L
- 1 More Fermentation Products
- 2 References
Humble House SAUERKROCK Fermentation Crock Jar 2 Liter in Traditional Brown - Stoneware Sauerkraut Crock for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 1/2 Gallon Ceramic Fermenter with Fully Glazed Weights, Lid, and Pounder
- 🌱 START FERMENTING TODAY: Ferment food the traditional way with our water channel crock jar, lid, weights, and wood tamper
- ✅ SELECT YOUR SIZE: Our 2L Sauerkrock is 6 in. wide and 8 in. tall; Makes up to 4 standard size mason jars per batch
- 🙏 STRESS FREE FERMENTATION: Fill our Sauerkraut crock gutter with water to seal food from foreign matter like dust and dirt
- 💪 DURABLE CERAMIC & GLAZE: Constructed of thick ceramic and finished with a lead and cadmium-free glaze
- 🥬 READY TO GO: Includes 11.75 inch Wood Cabbage Tamper and Glazed Weights
- 💯 LIFETIME WARRANTY: At Humble House we stand by our products and if you have any issues with your SAUERKROCK - we are here to help and will make things right
Glass Jar with Lid Fermentation Jar, Traditional Fermenting Kit Crock with Water Seal Airlock Lid, Pickle Jar for Pickles Kimchi, Sauerkraut, Wine Brewing Kombuch Vegetables, Thickening 2.5L
- Glass Jar with Lid: This glass pickle jar is made of durable healthy thick glass, it could be used for years for homemade kimchi, pickles, kombuch and sauerkraut. It has a glass bowl lid which could be used for covering the jar and as a bowl to contain pickles if you need.
- Water Seal Pickle Jar: The study fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, chemicals from leaching into the pickles. A traditional fermentation crock for making pickles, you deserve to have one!
- 2.5L Thickening Fermentation Crock Jar: The fermentation jar with 0.66 Gallon/2.5 Liter capacity, a thickening type pickle jar, suitable for a families with 2-5 people. A good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more.
- Easy to Use and Maintain: Just need you to pour some water around the bowl lid of the glass fermentation jar to create an airtight sealing environment, thus no outer dust air will enter the jar, giving you a perfect fermentation effect. Please remember to add water into the bowl lid of the pickle jar every week. Wash and clean the glass jar with your usual kitchen detergent and dry the jar fully, store it in a dry place for next use.
- For the product in our store, we provide 2 years warranty, and we are always committed to providing the best quality products and the best customer services. Please contact us if you have any question, all your concerns will be solved within 24 hours.
Seeutek Fermentation Crock Jar 10 Liter / 2.6 Gallon - Stoneware Pot for Fermenting, Pickling Kimchi, Pickles, Vegetables, Kombucha - Glazed Ceramics Fermenter with Stone Weights, Lid
- 🥬 Seeutek fermentation crock is a traditional way of fermenting vegetarian food. A fermentation jar is a good way to create your own fermented vegetables, including pickles, kimchi and more. Rich in vitamins.
- 🥬 2.6 gallon pickling crock suitable for retain any season's vegetables - Retain fresh vegetables during that season can enjoy the taste all year round. Using fermented pot to keep your vegetables just a little salt water as fermented liquids. It can be retain for many years.
- 🥬 High-grade ceramic material, fermenting crock surface and interior finished with a lead and cadmium-free glaze. Ensure to pickles are delicious and rest assured to use.
- 🥬 Easy to wash - Smooth glazed fermenter surface and the jar mouth is reasonably designed. Hands can be directly inserted and washing is convenient.
- 🥬 Water sealed jar's cover is designed to allow the fermentation gas to escape, avoid oxidation and bad odor while maintaining air circulation. Weighting stones and pickle Tamper immerse your vegetables under salt water or fermented liquids. It will reach to a better fermentation result.
Jillmo Fermentation Jar, 2 Liter Fermentation Kit with Fermenting Weights and Airlocks, 2 Pack
- Safe Material: Made from LEAD-FREE, clear & thick glass, the glass jar is safe to use, but only sterilizing with warm water, temperature lower than 40℃
- Great Value: The set includes 2 fermentation jars, 2 fermentation weights, 2 airlocks, silicon grommets & silicon seal, you just need this complete set start fermenting
- Large Mouth: The fermentation jar with wide mouth & neck, you can easily get your hands inside
- Airtight: Equipped with SUS304 hinged airtight seal lid, silicon grommet, the jar is airtight and perfect for fermenting sauerkraut, wine, fruit and any other fermented vegetables or foodstuffs you might fancy
- Easy to Use and Easy to Clean: The set is easy to set up and dishwasher safe
Razorri Comodo Ceramic Fermentation Crock - 2 Liter (0.5 Gallon) Traditional Water-Sealed Jar with Glazed Weights - Fermenter for Kombucha, Sauerkraut, Kimchi, Pickles (Umber Brown)
- 🔺Airtight Water Seal: The water gutter seal blocks the outside air from getting in while the lid vent allows gases inside to escape in time, perfectly ensure an anaerobic crock environment for better fermentation results.
- 🔺Credible Material: Food-grade double-glazed ceramic, remain the vegetable fresh longer and easily clean after use. Meanwhile the ceramic provides a deeper protection to the fermentation from the sunlight.
- 🔺Easy to Use: The 3.4 inches opening allows you to easily place or remove the ingredients. The included weighing stone can also be used to press the ingredients down and keep them immersed in the solutions.
- 🔺Simple Maintenance: Clean out the remains and rinse with dish soap, leave it to dry out. Lift and transport with the handles on two sides to store for the next pickling session!
- 🔺User-Friendly for Beginners: This 0.5-gallon compact size multifunctional sourdough crock is a nice choice for beginners or a small household family. Razorri provides an in-time support service that helps to start a great fermenting journey.
Fermentation Crock Jar 2 Liter - Stoneware Pot for Fermenting or Pickling Kimchi, Sauerkraut, Pickles, Vegetables, Kombucha - 1/2 Gallon Ceramic Fermenter with Weights, Lid and Pounder
- Create your own healthy kimchi, sauerkraut and pickles: A fermentation jar is the natural way to create your own fermented vegetables, including pickles, sauerkraut, kimchi and more. The Kenley Fermentation Crock can hold up to 1.4kg (3.2lb) of vegetables. Preserve fresh vegetables in season and enjoy the flavors year round.
- Easy to use 1 gallon fermentation crock with lid & weights: This 2L (0.53 gallons) fermentation jar has a burp lid and weighting stones. The lid lets fermentation gases escape while keeping air out, ensuring your vegetables are properly preserved and ready to eat. The weighting stones make it easy to keep all your vegetable matter under the brine.
- 100% natural materials, high-grade ceramic & food-safe coating: The Kenley Fermentation Crock is made of high-grade ceramic to ensure that the flavors you taste come only from your vegetables. A carefully designed, food-safe coating prevents oxidation and bad tastes sometimes associated with inferior quality crocks.
- No preservatives or artificial additives: Pickles last for years without any additives. From onions to beans, cabbage to beetroot there are great recipes to suit almost every crop and every palette. No artificial additives or preservatives are required. All you need to preserve your vegetables is a little salt water.
- Easy to clean and care for: This ceramic crock is easy to clean and care for. It’s designed as long term storage for your vegetables. When it’s empty, clean out any stray vegetable matter then wash with your usual washing up liquid. Dry the crock fully and store it ready for your next pickling session!
- Easy to Use! Essential product for storing and fermenting kimchi, pickling vegetables, and making delicious sauerkraut.
- Simplicity! The combination of ancient Korean earthenware principles and modern technology with the highest quality polypropylene plastic makes the ideal fermenter.
- Healthy! Adjustable inner pressing plate minimizes air inside container, promoting an anaerobic state benefiting the growth of probiotics (lactobacillus).
- Odor free! Double lids (including inner lid) contains and blocks odor and smells better than most containers, keeps kitchens and refrigerators odor free.
- Safe! Food safe, dishwasher safe, freezer safe, microwave safe, heat and cold resistant. All materials are BPA, DEHP and lead free.
- Easy to use! Essential product for kimchi, pickling vegetables, and making delicious sauerkraut
- Food safe, dishwasher safe, freezer safe, microwave safe, light and easy to operate
- Great for storing other dry goods like grains, beans, flours, and pasta.
- Modern technology combining ancient Korean Earthenware with the highest quality polyprolene plastic.
TOMO Fermentation Crock with Weights - Ceramic Sauerkraut Pickling Crock - Stoneware Kombucha Brewing (7L)
- ✔️ SUPERIOR QUALITY: TOMO Stoneware combines innovative design with traditional, quality craftsmanship. Make nourishing, probiotic rich foods like german sauerkraut, pickled vegetables, kombucha, and kimchi at home. Every detail was considered to develop this restaurant-grade fermenting and pickling crock. KIT INCLUDES: 2 weights and wooden tamper.
- ✔️ DURABLE CERAMIC WALLS: We sourced the finest natural earthenware and rigorously designed our vessels to last a lifetime. Earthen ceramic blocks UV light so all nutrients and healthy enzymes remain intact for maximum sour deliciousness!
- ✔️ WIDE WATERLOCK SEAL: The seal creates an oxygen-free environment where gases can escape while keeping air out. TOMO's extra-wide waterlock reduces the need to constantly refill the seal and enjoy delicious results every time!
- ✔️ PREMIUM GLAZE: Fully glazed inside to prevent odors from developing. Our crock is made of high quality ceramic that is non-porous and will not craze. Easily clean with warm soap and water.
- ✔️ FERMENTING CROCK SIZES: 3L (1 Gallon) fits 2-3 cabbages to make 5 mason jars of sauerkraut. 7L (2 Gallon) fits 5-7 cabbages to make ~12 mason jars. As Kombucha Fermenting Vessel, makes full 3L or 7L.
Glass Jar with Lid Fermentation Jar, Wide Mouth Large Fermenting Kit Crock with Water Seal Airlock Lid, Pickle Jar for Pickles Kimchi, Sauerkraut, Kombuch Vegetables Wine Brewing, Thickening 2.5L
- Wide Mouth Glass Jar: This wide mouth glass pickle jar is made of durable healthy thick glass, it could be used for years for homemade kimchi, pickles, kombuch and sauerkraut. Wide mouth makes it convenient to take and put pickles from the jar.
- Water Seal Pickle Jar: The study fermentation crock with water seal provide a good environment for making sauerkraut, preventing unwanted smells, dust, chemicals from leaching into the pickles. A traditional fermentation crock for making pickles, you deserve to have one!
- 2.5L Thickening Glass Jar with Lid: The fermentation jar with 0.66 Gallon/2.5 Liter capacity, a thickening type pickle jar, suitable for a families with 2-5 people. A good choice for homemade pickles, kimchi, vegetables onions, garlic, cucumber, carrots, cabbage, canned peaches, jams, jellies, tomato sauces, brewing and preserve wine and more.
- Easy to Use and Maintain: Just need you to pour some water around the bowl lid of the glass fermentation jar to create an airtight sealing environment, thus no outer dust air will enter the jar, giving you a perfect fermentation effect. Please remember to add water into the bowl lid of the pickle jar every week. Wash and clean the glass jar with your usual kitchen detergent and dry the jar fully, store it in a dry place for next use.
- For the product in our store, we provide 2 years warranty, and we are always committed to providing the best quality products and the best customer services. Please contact us if you have any question, all your concerns will be solved within 24 hours.
More Fermentation Products
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The Art Of Fermentation
Fermentation Jar
Fermentation Bottles
Fermentation Jars
Airlock For Fermentation
Last update 2022-12-26